I have been experimenting with chia seeds for a couple of weeks and I am crazy excited about this chia pudding recipe. My perpetual sweet tooth doesn’t necessarily play nice with my current caloric goals so finding a dessert that won’t break the calorie bank is a total score.
This recipe is inspired by my favorite sign of Spring, the cherry blossom. A lightly sweet, delicately pink, strawberry chia seed pudding, topped with ripe strawberries and matcha (green tea) whipped cream.
And here is the best part, each serving is 105 calories. Sweet tooth satisfied..check…my fitness pal tracking still in the black…check.
Happy first week of Spring!!